Join us as a Junior Sous Chef at The Dorchester - Alain Ducasse, recognised
as one of ‘The Sunday Times Top 10 Best Places to Work for’ in 2024 & 2025
and ‘Hotel of the year – London’ at the 2024 AA Hospitality Awards. We
continually strive to build and nurture a culture where inclusiveness is part
of our DNA, reflected in our values of passion, personality, respect, working
together, and creativity. We believe that a variety of perspectives enriches
our culture and drives our success.

We care about your career and are known for having the absolute best
people in the industry. When you join us as a  Junior Sous Chef, you start a unique opportunity to become
celebrated as the very best in your field. You'll learn not only from your
fellow Legends, but also through our award-winning learning academy, so that
you can achieve the highest standards of craft, se...