The Inventory & Systems Controller is responsible for ensuring accurate, compliant, and reliable inventory and system control within a cold‑storage meat packaging operation. The role safeguards product availability, food safety compliance, and data integrity by driving disciplined use of WMS/ERP systems, maintaining high inventory accuracy, and supporting continuous improvement across inventory, systems, and operational processes in a temperature‑controlled, highly regulated environment.

This role is at the heart of driving our business capability and building a fantastic environment for all our colleagues.

KEY ACCOUNTABILITIES

Regulatory, Safety & Quality Compliance

Ensure all products meet safety, legal, and quality standards.

• Ensure inventory processes support food safety, quality, and regulatory compliance (e.g., HACCP, CFIA, GMPs)
• Maintain traceability and readiness for mock recalls, audits, and inspections
• Monito...