Lead product innovation at a top bakery manufacturer in Etobicoke/Vaughan as a skilled Product Developer. Drive the creation of fillings, icings, and whipped cream for exciting consumer products.
This role requires a blend of culinary creativity and technical expertise in food science. Reporting to the VP of Product Development, you will develop and optimize recipes, ensuring they meet consumer trends and manufacturing capabilities. The ideal candidate will manage multiple projects from concept to commercialization while ensuring compliance with food safety standards.
Key Responsibilities:
• Develop new fillings and whipped toppings for the market
• Create prototypes that meet desired taste and functionality
• Conduct trials and manage scale-up processes for production
• Ensure compliance with food safety and labeling regulations
• Collaborate with cross-functional teams for successful launches
Requirements:
• Bachelor's in Food Science or related field
• ...