The Dabney is seeking a warm, organized, and hospitality-driven Host to join our team as we celebrate our 10th anniversary.

Chef Jeremiah Langhorne ’s Michelin-starred restaurant showcases Mid-Atlantic cuisine centered around a wood-burning hearth and highlights ingredients sourced from regional farms, fishermen, and artisans.

Since opening in 2015, The Dabney has been honored with numerous accolades including:

• Best Chef: Mid-Atlantic (2018) from the James Beard Foundation
• One Michelin Star (2017–Present) from the Michelin Guide
• No. 1 Restaurant (2023) by Washingtonian Magazine
• Featured in Food & Wine and Bon Appétit

The Host team plays a critical role in shaping the guest experience from the moment guests arrive. We are looking for someone who thrives in a fast-paced environment, enjoys working with people, and takes pride in creating a wel...