The first-ever full-service restaurant inside a Crate and Barrel store, the Table at Crate is a modern, casual restaurant featuring Bill Kim’s morning-to-evening menu full of clever twists. The Table at Crate brings together the things we love best—connecting people, creative food and timeless design.  

Host Responsibilities

• Greet guests upon arrival, in accordance with restaurant standards.

• Answer telephone calls and take reservations.

• Maintain an accurate waitlist as needed, and alert guests when their table is ready.

• Receive payments and process transactions according to established policies and procedures.

• Complete all opening and closing paperwork; perform assigned side work.

• Process take-out orders as needed and use suggestive selling techniques.

• Assist with clearing and resetting tables as needed; may also help w...