Hotel: EX - Singapore Clarke Quay (SINCQ), 2 Magazine Road,

Assist department head to controls and monitors departmental costs on an ongoing basis to ensure performance against budget.

• Provides direction to the Kitchen helpers, including Cooks, Kitchen Attendants and Stewards
• Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information
• Establishes and maintains effective employee working relationships
• Attends and participates in daily briefings and other meetings as scheduled
• Attends and participates in training sessions as scheduled

• Communicates politely and displays courtesy to guests and internal customers
• Assists with the preparation, presentation, decoration and storage of the following dishes

• Prepares in advance food, beverage, ma...