About The Role

As Head Chef at HC‑One, you will deliver high‑quality, nutritious meals to residents of our Dementia, Nursing, Residential, and Specialist care homes. You will inspire a kitchen team, manage budgets, stocks and safety standards such as HACCP, and create enjoyable, ambient dining experiences that support residents’ health and wellbeing.

Responsibilities

• Inspire and lead the kitchen team to deliver high‑quality, nutritious meals that residents genuinely enjoy.
• Ensure every dish supports residents’ health and wellbeing, taking into account individual dietary needs, cultural preferences, and nutritional requirements.
• Manage kitchen operations efficiently—overseeing stock, budgets, orders and compliance with food safety standards such as HACCP.
• Collaborate with central teams to maintain consistent nutritional excellence while running a smooth, well‑organised operation.
• Shape mealtimes into enjoyab...