Who are you? You are the leader and face of your kitchen from the day to day running to creating special memories for our guests. It's all about leading and inspiring your team every day, running a tight ship and keeping everyone safe whilst delivering our fresh, seasonal menus. Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success. What's the role? Keep your team and guests safe at all times Drive standards and knowledge to create food Wow moments for your guests Be an ambassador of the Food Journey and exceed your guests' expectations Communicate regularly and effectively with your team, General Manager and Operations Team Build a working partnership with your General Manager to deliver your site and kitchen targets Build and maintain relationships with our Product Partners Supporting the General Manager in the day-to-day operational running of the site, from restaurant to hotel and events Managing, developing and ...