Our ideal Guest Experience Manager is hardworking, passionate, and capable of leading and coaching a team. Guest Experience Managers partner with the General Manager to support daily restaurant operations. They motivate and lead team members, uphold standards in the kitchen and dining room, and ensure a safe, positive environment for guests and the team.

What You’ll Do:

Lead and develop Team Members and Special Ops Trainers

Be responsible for the entire guest experience

Develop Culinary Leads and uphold food safety & quality standards

Oversee food and beverage management, including inventory, ordering, and budget

Put deliveries away, plus any additional duties assigned

Ability to cross train across the restaurant to ensure rapid growth

May stand for long periods of time and lift up to 50 pounds

Assist with any additional duties assigned

Physical Requirements:

Must be ab...