Embrace leadership at Tim Hortons as a General Manager, where your focus on guest experience and team motivation shines. Drive excellence in service through your quick service management expertise.
In this role, you will serve as a role model for your team while ensuring operational efficiency in a vibrant restaurant environment. Your responsibilities will encompass team training, performance reviews, and effective scheduling to uphold quality standards and guest satisfaction.
Key Responsibilities:
• Oversee labor costs through strategic floor management
• Implement promotions and product launches seamlessly
• Address and resolve guest concerns proactively
• Facilitate recruitment and retention efforts effectively
• Conduct inventory checks on a weekly and monthly basis
Requirements:
• 3-5 years of experience in restaurant management
• Proficient with technology, including software and spreadsheets
• Valid driver’s license required
• Excellent organi...