Summary This position is a open continuous announcement supporting Nutrition and Food Services, located at either Jefferson Barracks or John Cochran VA Facilities in St Louis, MO. The incumbent will perform tasks with several steps or a sequence of tasks that requires attention to work operations, follow set procedures in accomplishing repetitive assignments and follow an established sequence of work. They can work in one or more functional areas of the kitchen. Responsibilities Set up assigned station with the correct supplies and food items Serve food cafeteria style by placing uniform portions of food on customers'/patients'/residents' plates Break down and clean the station when assigned Set up dining room tables for service, place food and beverages on tables, and replenish items as necessary Return soiled trays and dishes to the dish room Deliver meal trays to the patients' bedsides and report the patients' comments and complaints to the supervisor or dietitian Prepare beverages ...