Lead exceptional food service as a Food Service Operations Manager at Aramark. Oversee a dedicated team to enhance client satisfaction, ensuring food quality and operational excellence.

In the role of Front Line Manager, you will play a pivotal leadership role, managing daily operations and fostering a positive workplace culture. With at least six years of operations management experience, you will ensure compliance with food safety standards and maintain financial accountability. This position encompasses supervising food service staff, developing operational forecasts, and cultivating effective client relationships to expand services.

Key Responsibilities:
• Plan and oversee all food service activities
• Establish effective working relationships across departments
• Ensure compliance with food safety and hygiene standards
• Provide leadership and manage performance of supervisors
• Develop forecasts and manage unit accounting fu...