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Food Service Manager

🏢
Aramark
📍 Springfield, United States
📍
Location Springfield
📅
Posted April 12, 2026
🚗
Commute Local Area
🎯
Local Opportunity Near You!

This job is in your area. Enjoy a short commute and work close to home.

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Job Description

Job Description

The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.

Job Responsibilities


Leadership

  • Use Aramark's coaching model to engage and develop team members to their fullest potential
  • Reward and recognize employees
  • Ensure individual and team performance meets objectives and client expectations
  • Plan and lead daily team briefings
  • Ensure safety and sanitation standards in all operations
     

    • Client Relationship

  • Identify client needs and communicate operational progress
     

    • Financial Performance

  • Ensure the completion and maintenance of P&L statements
  • Deliver client and company financial targets
  • Adopt all Aramark processes and systems, understand performance metrics, ...

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    📍 Location Details

    🌆
    City
    Springfield
    🗺️
    Country
    United States
    🚗
    Commute
    Local Area

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