Location
singapore
Posted
June 10, 2026
Commute
Local Area
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Job Description
A food safety consultancy in Singapore seeks a candidate to implement and maintain food safety management systems, including HACCP. The role involves developing training programs and conducting inspections of food preparation areas. Ideal candidates will have a Diploma in Food Technology or equivalent, with a minimum of 3 years relevant experience in the F&B industry. Knowledge of Singapore food regulations such as NEA, AVA, and HSA is essential.
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