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Job Description
BOKA is a Chicago institution with 22 years of history, 14 years of Michelin Stars, and numerous James Beard Awards. We offer a seasonally driven tasting menu as well as an a la carte menu; both with expertly executed preparations, delivering a graceful, yet unpretentious experience and a genuinely excellent meal.Β
Chef Lee Wolen's seasonal American food is framed by Simeone Deary's timeless design located in the heart of Lincoln Park. Β Boka originally opened in 2003 and was the first Boka Restaurant Group property for owners Kevin Boehm and Rob Katz . The restaurant became the foundation for the company: An alchemy of great design, warm hospitality, and amazing Chefs.
This is an ideal position for someone who is dedicated to the art of hospitality and is seeking to become a member of a hard-working team!
QualifiedΒ Food Runners Β must be energetic, enthusiastic, highly motivated and dedicated to providin...