We’re looking for an experienced and hands-on Food & Beverage Duty Manager to join the team at voco Gold Coast. This role leads daily operations across restaurants, bars, buffet, events and in-room dining, supporting the Restaurant & Bars Manager to deliver effortless, thoughtful, and reliably different guest experiences.

If you’re a confident leader with a passion for fast-paced hotel operations, team development, and memorable service, this is your next step.

**About the Role**

+ Lead and supervise F&B Attendants, Team Leaders and Supervisors across multiple outlets
+ Deliver brand-led, guest-focused service aligned to voco values and IHG True Hospitality
+ Ensure smooth shift operations, staffing, workflow and guest experience
+ Conduct daily briefings, including VIPs, specials, service focus and upselling priorities
+ Assist with rostering, forecasting, beverage cost and labour control
+ Support in financial reporting, stock management and ...