Elevate your retail career with Food Basics as an Assistant Store Manager in the Southwestern Region. This role focuses on sales growth, staffing, and delivering exceptional customer experiences.
At Food Basics, you will assist the Store Manager in daily store management including achieving sales and profit targets. Your responsibilities will span from merchandising to expense control, while ensuring a safe shopping environment. You’ll also play a vital role in staff development and community engagement while adhering to company policies.
Key Responsibilities:
• Achieve sales and profit goals with Store Manager
• Implement effective merchandising programs
• Collaborate with Department Managers on productivity
• Ensure adherence to health and safety regulations
• Maintain strong vendor and community relationships
Requirements:
• College or University education
• 3 to 5 years retail management experience
• Proficiency in Microsoft Office
• Strong commu...