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Job Description
Bonjour! At Sofitel, every event is a unique opportunity to craft an unforgettable experience; one defined by elegance, precision, and deeply personalised service. Step into the role of Food and Beverage Supervisor in Banquets, where you will be at the heart of delivering refined, memorable moments for every guest.
You will lead, mentor and inspire a passionate team, setting the tone for elevated, guest-centric service that reflects the timeless elegance of Sofitel. With your natural warmth and attention to detail, you will ensure each interaction is seamless, sophisticated and distinctly luxurious.
Working in alignment with our food and beverage team, you will deliver flawless event experiences, ensuring service flow, banquet sequencing, and presentation are executed to the highest standard. Your presence on the floor will embody professionalism and poise, providing efficient, intuitive and personalised service...