This role reports to the Manager and will assist in the following:

• Welcoming the guests as they come into the restaurant
• Clean all tables after the guests have left and get such tables prepared for the next set of guests
• Serve and pack warm foods to the guests in an effective manner and in strict accordance with the orders of such guests
• Assist kitchen and bar staff and outdoor area whenever such assistance is required
• Maintain the chart of all available deals and products periodically and refresh such chart on daily basis
• Any other appropriate responsibilities as assigned

• Previous experience in a fine dining, club or dining lounge environment is preferred.
• Ability to communicate effectively verbally and in writing.
• Comfortable with rotating shifts and night shifts.