**Duties and Responsibilities**

As F&B Waiter, I will assume full responsibility for the efficient operation in the following:

Ensure that all guests are greeted courteously and attentively.

Answer outlet telephone courteously and efficiently as specified in departments standards.

Take order from any food & beverage outlet menus.

Work with an empathetic attitude.

Ensure the prompt and efficient service required by standards.

Ensure all mis-en-place for service is correctly prepared prior to delivering.

Have a good knowledge of all outlet menus (food and wine) and F&B day to day activities.

Have good knowledge of all F&B outlets opening hours.

Recommend and promote items as directed by supervisor. 

Knowledge on menu prices and suggesting upselling when necessary.

Ensure all equipment of the department is kept clean and in good working condition.

Upkeep Six Senses guidelin...