**Additional Information**
**Job Number** 26045442
**Job Category** Food and Beverage & Culinary
**Location** 2-2-1 Yaesu, Chuo-ku, Tokyo, Tokyo, Japan, 104-0028
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**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.

**CANDIDATE PROFILE**

Education and Experience

• **Business-level communication skills in Japanese are required.**

• Business-level communication skills in English are preferred.

• A minimum of 4–5 years of relevant professional experience is required.

**CORE WORK ACTIVITIES**

Assisting in Food and Beverage Operations
• Creates...