Hilton in Kuching, Malaysia, is seeking a dedicated Food & Beverage Manager to oversee the operations of dining outlets. This role is pivotal in ensuring high standards of service and guest satisfaction while managing food and beverage quality, driving revenue, and mentoring staff.

Qualified candidates should have a diploma in Hospitality Management and 5-7 years of experience in F&B operations. The position offers the opportunity to work in a company recognized for its exceptional workplace culture and commitment to hospitality.