Position Description Summary

Expediters are responsible for creating memorable dining experiences for our members through maintaining high culinary standards and producing top-notch products in a timely manner.

Role & Responsibilities

• Create a memorable dining experience for all Members and guests, continually providing excellent customer service with a high level of professionalism

• Assist in the daily operation of the culinary operations, as needed

• Ensure each dish that comes off the line is properly expedited, ensuring accuracy, professionalism, and proper plating

• Meticulously examine each dish, ensuring no part is missing and the order is correct

• Ensure all orders for tickets come out together and with the proper timing (i.e., apps before entrees, etc)

• Adhere to all health and sanitation codes and guidelines at all times

• Work the line as instructed, making exceptional dishes with plating and gar...