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Executive Sous Chef

🏢
Marriott International
📍 Auckland, New Zealand
📍
Location Auckland
📅
Posted June 20, 2026
🚗
Commute Local Area
🎯
Local Opportunity Near You!

This job is in your area. Enjoy a short commute and work close to home.

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Job Description

Located in the heart of Auckland's central business district, experience mindful luxury at JW Marriott Auckland. This superb hotel provides the perfect place to unwind and connect with friends and family. Featuring 286 guest rooms including 15 suites, which boast views out over Auckland CBD, be welcomed with warm and genuine service encouraging guests to revitalize mind, body and spirit during their stay. 


Job Description:

1. Operational & Kitchen Management
  • Manage day-to-day kitchen operations ensuring quality and cost efficiency
  • Supervise and coordinate chefs and food preparation staff
  • Monitor staffing levels to meet operational and guest service needs
  • Ensure all food-related functions run smoothly
  • Oversee purchasing and receiving processes with proper controls

    • 2. Leadership & Team Management

  • Provide direction, guidance, and performance management to kitchen associates
  • Lead by exa...

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    📍 Location Details

    🌆
    City
    Auckland
    🗺️
    Country
    New Zealand
    🚗
    Commute
    Local Area

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