Join Cogir Senior Living as an Executive Chef, dedicated to crafting exceptional dining experiences for retirees. Lead a passionate culinary team and manage operations in a leading retirement community.
As an Executive Chef, your main focus will be on planning diverse menus and executing themed meals that delight residents. You will mentor your team and drive high performance while overseeing financial aspects including food costs and compliance with safety regulations.
Key Responsibilities:
• Lead recruitment and training of culinary professionals
• Plan and execute themed meals and buffets
• Collaborate with directors to enhance culinary offerings
• Manage kitchen financials including budgeting and costs
• Ensure adherence to food safety standards and practices
Requirements:
• Culinary management post-secondary education required
• Relevant experience as a chef with supervisory roles
• Valid Food Safety/Food Handler’s Certification
• Ability to han...