Job Title: Executive Chef - Culinary Arts Professional

Overview

We are in search of a highly skilled Executive Chef to join our culinary team at a luxury hotel in Gujrat. As an Executive Chef you will be responsible for overseeing all aspects of the kitchen including menu planning, food preparation and staff management. The ideal candidate will have a strong background in both traditional and modern cooking techniques as well as experience working with diverse international cuisines.

Responsibilities

• Plan and develop menus that showcase the best of local and international cuisine
• Oversee the preparation and presentation of all food items
• Train, supervise and mentor kitchen staff to maintain high quality standards
• Ensure compliance with health and safety regulations and maintain a clean and organized kitchen environment
• Manage food inventory and control costs to meet budgetary goals
• Collaborate with ...