**Role Overview**

Sodexo is proud to recruit an **Executive Chef 3** to join the team at **Sharp Metropolitan Medical Campus in San Diego, CA** . This role is ideal for a dynamic culinary professional who is passionate about coaching, inspiring, and developing a high‑performing team of chefs. If you love leading with purpose and elevating both people and food, this is an opportunity to make a lasting difference.

**What You'll Do**

+ Lead and oversee culinary operations across retail, patient dining, and catering, ensuring consistent quality and execution.
+ Ensure full compliance with all safety, sanitation, and regulatory standards (local, state, federal, and organizational), maintaining a survey‑ready kitchen at all times.
+ Manage and develop chefs, managers, and purchasing leadership, including scheduling, coverage, and performance oversight.
+ Monitor, audit, and standardize recipes, production standards, and menus while implementing new concept...