Sodexo is seeking an Executive Chef 2 for New Mexico Military Institute located in Roswell, NM . As Executive Chef, you'll take the helm of culinary operations, driving excellence in kitchen production across resident dining, catering, and retail food services. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

• be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
• ensure Sodexo Culinary standards including recipe compliance and food quality are implemented
• have the ability and willingness to develop and motivate team members to embrace culinary innovations ...