Essential Duties and Responsibilities

+ Greets all guests with enthusiasm and friendliness.

+ Serves non-alcoholic beverages in an appropriate manner consistent with company standards

+ Answers guest questions about food, beverages, and our facilities accurately and in a friendly manner.

+ Provides the highest level of service in accordance with our standards.

+ Identifies beverage orders when ready and delivers items to stations in a timely manner.

+ Communicates with food and beverage staff to ensure guest satisfaction.

+ Follows checklists and standard operating procedures.

+ Maintains a safe, clean, organized, and stocked work area.

+ Maintains full knowledge of menus, recipes, and other pertinent information.

+ Responsible for constant sanitation, organization, and proper food handling.

+ Prepares work area for either opening, mid-shift or closing in accordance with company standards...