About the Role: Entry-level cooks require basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires in-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. 

If you have experience as an entry-level cook, we'd love to hear from you!

Remember that to work as Entry level-cook in Grand Hyatt Barcelona you must have a valid Spanish residence and permission to work in Spain. 

What we will love about you 

What you will love about us!