Shape the future of energy management as a General Manager in East Canada. Focus on client satisfaction, operational excellence, and diversity in this full-time role.

In this position, you will support the District Manager in creating a conducive atmosphere for guest satisfaction while managing housekeeping and food services effectively. Your role will involve implementing innovative solutions and ensuring adherence to safety regulations. Strong leadership and financial management skills are crucial for success.

Key Responsibilities: • Lead housekeeping and food service operations • Conduct regular audits and handle guest concerns • Ensure training programs for staff are completed • Oversee payroll and manage vendor relations • Promote diversity within the workplace

Requirements: • 3-4 years' experience in a similar management role • Business or Hospitality degree required • Culinary Certification beneficial • Expertise in health and safety guidelines • Excel...