We have an exciting opportunity to join our team as a Dietary Aide.

In this role, the successful candidate Performs a variety of duties including preparation and/or service of food on the patient trayline, work in the dishroom or potroom, and serving as the porter or kitchen cleaner.

Job Responsibilities:

Performs other duties as assigned

Properly sets up work stations for the efficiency of meal service. Able to read patient menus on tray line. Able to serve at steam table using correct portion control utensils.

Follows work assignments correctly. Practices safe handling of cleaning chemicals. Follows proper safety procedures of food preparation. Understands the difference in diets offered.

Cleans up work stations in dishroom and trayline. Follows proper proper sanitation and infection control procedures.

Minimum Qualifications:
To qualify you must have a High School or GED.
Strong communication (both...