The Exec Head Chef of a luxury multi outlet hotel and golf club situated in the stunning Wiltshire countryside is seeking a Demi Chef de Partie to join the large brigade of 16 chefs working in kitchens. The many restaurants and dining outlets at the hotel offer a wide choice of menus and dining options ranging from Michelin star fine dining to fast paced banqueting and wedding department. The menus offer a wide choice of dishes that change with the seasons with classic recipes given modern interpretations prepared using the best quality produce available. The property is also a popular wedding and conference venue so it is important that you can work well under pressure. This is a great place for a Demi Chef de Partie to work, a busy kitchen where you will gain lots of experience and training.

Requirements:

A Demi Chef de Partie looking for progression who has been working in kitchens where you were preparing fresh ingredients to create dishes to a high...