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Demi Chef de Partie (Pastry) - The Cape Town EDITON Hotel (Pre-opening)

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Marriott
πŸ“ Cape Town, South Africa
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Location Cape Town
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Posted June 18, 2026
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Commute Local Area
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Job Description

**Additional Information**
**Job Number** 26071009
**Job Category** Food and Beverage & Culinary
**Location** 7 East Pier Road, Cape Town, The Western Cape, South Africa, 8001
VIEW ON MAP (https://www.google.com/maps?q=7%20East%20Pier%20Road%2C%20Cape%20Town%2C%20The%20Western%20Cape%2C%20South%20Africa%2C%208001)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**POSITION SUMMARY**

Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Foll...

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πŸ“ Location Details

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City
Cape Town
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Country
South Africa
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Commute
Local Area

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