The Rine is currently seeking a talented and motivated Demi Chef de Partie to join our dynamic culinary team, working across a variety of Food & Beverage outlets. This is an exciting opportunity for a passionate chef who enjoys working in a fast-paced, high-quality kitchen environment.

Key Responsibilities:

• Ensure the smooth day-to-day running of the kitchen
• Prepare and produce high-quality dishes in line with company standards
• Carry out opening and closing procedures
• Maintain excellent personal and kitchen hygiene standards
• Adhere to all Food Safety and HACCP regulations
• Assist across different kitchen sections as required

Candidate Requirements:

• Relevant third-level culinary qualification
• Previous experience at Chef de Partie or similar level
• Strong focus on quality, ...