DEMI CHEF – Catseye Pool Club by Josh and Julie Niland / Hamilton Island

Hamilton Island is looking for a skilled and passionate Demi Chef to join the culinary team at Catseye Pool Club, a premium seafood-focused venue within our new boutique hotel, The Sundays. Created in partnership with renowned chefs Josh and Julie Niland—of Sydney’s acclaimed three-hatted restaurant, Saint Peter—this is a once-in-a-career opportunity to learn and grow under industry pioneers while living in tropical paradise.

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