A fantastic opportunity for a Head Pastry Chef has become available at Jubilee Catering Recruitment in Fleet. You will oversee a small team of pastry chefs focused on creating a diverse and exciting pastry menu, including traditional British desserts and modern pâtisserie. The role requires a hands-on approach, sound experience in pastry, and an understanding of food cost control.

This position offers a salary up to £35,000 with daytime hours and additional perks such as private healthcare and an annual holiday allowance.