**Additional Information**
**Job Number** 26059624
**Job Category** Food and Beverage & Culinary
**Location** 2-2-1 Yaesu, Chuo-ku, Tokyo, Tokyo, Japan, 104-0028
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**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**【POSITION SUMMARY】**
**※This position is required business level Japanese proficiency.**

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the qu...