The oyster bar is the heart of our culinary experience. As the oyster cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. You will have the ability to work with seasonal, pristine, fresh products daily. You are an ambassador for all seafood and share your knowledge with guests who dine around the oyster bar.



We keep it reel! This is what we bring to the table:


+ Competitive Hourly rate ($19.29 - $21/hour)

+ Qualifying sick leave according to state/city regulations

+ An RTD bus pass for unlimited rides!

+ Free “Family Meal” on your working shift,

+ Tenure incentive Cross training opportunities

+ Teamwork / Flexible Hours

+ Education Reimbursement

+ Generous Dining Discount

+ Exposure to new kitchen techniques


Once hired, you will be trained in your area of expertise to ensure your capability and unde...