Benefits:

• Weekly Pay
• Flexible Schedules
• Employee Discount
• Health Insurance
• PTO

Main Responsibilities:

• IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. 
• The duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items, and procedures according to company standards. 
• IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. 
• This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds and have full mobility of hands and arms while performing repeti...