Tired of the restaurant grind? Cook simple, healthy food for children at ChildRoots!

Ready to come back to cooking, but not excited about going back to the stress and frustration of a restaurant kitchen? We have a more satisfying, less exasperating job for you - Full-Time Cook - preparing simple, nourishing meals at our progressive, close-in Southeast childcare center.

ChildRoots nurtures healthy growth and development in children aged six weeks to six years by encouraging play, facilitating exploration, and offering delicious, lovingly-prepared food.  

All food served at ChildRoots is organic, vegetarian and nut-free. We offer lunch and two snacks daily, served resturant-style as part of our Take 5 plan, which incorporates a grain, bean, fresh fruit, vegetable, and dairy.   Produce is served fresh, roasted, or steamed. Beans and grains have minimal seasoning. By serving a variety of nutritious, delicious foods in their natural state; children are able ...