We are seeking a skilled and dedicated Butcher Commis III to join our culinary team at SO/ Uptown Dubai. As a Butcher Commis III you will support the butchery operations by assisting in the preparation cutting and portioning of meat, poultry and seafood ensuring the highest standards of quality, hygiene and consistency across all kitchen outlets.

• Assist in the preparation, cutting, trimming, deboning and portioning of meat, poultry and seafood according to established recipes and quality standards.

• Work efficiently within the butchery section as assigned by the Executive Chef, Sous‑Chef or Chef de Partie.

• Maintain a clean, organized and hygienic work area in compliance with HACCP and food‑safety regulations.

• Properly portion, label, store and rotate products following FIFO procedures to minimise waste and ensure food safety.

• Collaborate with kitchen and stewarding teams to support smo...