Mandarin Oriental, Geneva is looking for a Commis de Cuisine to join our Ottolenghi culinary team.

Are you a master of your craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset?

We invite you to become a Fan of the Exceptional .

About the Job

Based at Mandarin Oriental, Geneva , within the Culinary Department, the Commis de Cuisine assists in the preparation, production, and presentation of dishes for Ottolenghi. The Commis de Cuisine reports directly to the Chef de Cuisine.

Responsibilities

• Assisting in the preparation and presentation of high-quality dishes in accordance with Mandarin Oriental standards.
• Ensuring all mise en place is ready for service.
• Maintaining cleanliness and organisation in all kitchen areas.
• Supporting senior chefs in day-to-day operations and l...