Role Overview

We are looking for a Commis Chef to join our pub kitchen team. The role involves preparing, cooking and presenting menu items while learning new skills and supporting the kitchen.

Responsibilities

• Prepare and cook meals, ensuring food quality and presentation.
• Assist in maintaining kitchen hygiene and organization.
• Work with the kitchen team in a fast‑paced environment.
• Learn and apply knowledge of kitchen areas and procedures.
• Support day‑to‑day kitchen operations and help other staff as needed.
• Deliver hot food to specification at all times.
• Participate in the company’s Chef Development Programme aimed at progression to a Sous Chef role.

Qualifications

• Previous experience in a similar cook or kitchen role, or a proven track record in a kitchen.
• Willingness to learn about kitchen procedures and areas.
• Strong teamwork and ...