A Cluster Food and Beverage Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:

• Thorough knowledge of food and beverage operations including foods beverages supervisory aspects service techniques and guest interaction
• Considerable skill in math and algebraic equations using percentages.
• Ability to walk stand and/or bend continuously to perform essential job functions.
• Ability to communicate in English both orally and in writing with guests and employees some of whom will require high levels of patience tact and diplomacy to defuse anger and to collect accurate information and to resolve problems.
• Ability to work under pressure and deal with stressful situations during busy periods.
• Ability to access and accurately input information usin...