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Chef Manager

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University of Buffalo - Campus, Dining
πŸ“ Buffalo, United States
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Location Buffalo
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Posted June 14, 2026
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Commute Local Area
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Job Description

Job Description






Job title

Chef Manager



Reports to

General Manager, Operations



Department

Operations



FLSA Status

Full-Time, Non-exempt


Position Summary

Provides support and assistance to the unit manager in the areas of food production systems, along with the supervision, coaching, and training of the unit employees, which consist of students, unions, and student managers. To ensure high quality food is prepared, menus are executed and served in an efficient manner while providing remarkable customer service and striving to find cost efficiencies.

Expected Hours of Work

This is a full-time position which involves long and irregular working hours. The schedule is based on the customers’ needs which can be 24 hours a day, 365 days a year. The position primarily works a set schedule for each semester fro...

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πŸ“ Location Details

πŸŒ†
City
Buffalo
πŸ—ΊοΈ
Country
United States
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Commute
Local Area

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