Location
singapore
Posted
June 19, 2026
Commute
Local Area
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This job is in your area. Enjoy a short commute and work close to home.
Job Description
Job Description
- In charge of specific station in the kitchen and responsible for all dishes that are prepared in this section
- Coordinate food production, stock and quality in the relevant station that the Chef de Partie is assigned to
- Check all set-ups for restaurant and events and coordinate food display and timing
- Supervise demi chef and cooks to make sure duties assigned are completed as per standards.
- Ensure station is organized meals go out on time and the work area is clean and orderly
- Rotates between different stations whenever needed to learn more
- Constantly check the quality of food prepared with regards to taste and temperature as per standard
- Maintain uniform presentation and garnish of all dishes as per set standards
- Monitor and fully implement the portion control established with the recipes to reduce spoilage and wastage
- Ensure smooth and effective communication betw...