Luxury Game Lodge based close to Pongola is looking for a Chef de Partie – strong pasty experience will be an advantage.
 
The suitable candidate will be responsible for managing a specific section of the kitchen and delivering high-quality, innovative cuisine that aligns with the lodge’s 5* standards.
 
This role requires expertise in classical and contemporary culinary techniques, a passion for fine dining, and the ability to work efficiently under high-pressure conditions while maintaining strict hygiene and safety standards.

Duties:
 
Food Preparation & Production:
 
Prepare and cook dishes in the assigned section to the highest standard.
Ensure consistent qualit...