**Description:**

**About us**
Park Hyatt Auckland is a luxury waterfront hotel that offers an unparalleled guest experience. Located in the heart of the city, we are committed to delivering exceptional service, world-class facilities and innovative cuisine that showcases the very best of New Zealand. Join our talented team and be a part of the next chapter in our story.

**About the role**
Join the talented culinary team at the prestigious Park Hyatt Auckland as a Chef de Partie for our Cafe the Pantry. In this full-time role, you will be responsible for preparing and presenting exceptional dishes that showcase the finest local and seasonal ingredients. Breakfast, Lunch, Or Dinner. As an integral part of our dynamic FOH kitchen, you will contribute to the delivery of an unforgettable dining experience for our guests.

**What you'll be doing**

+ Assist the Head Chef and Sous Chefs in the preparation and presentation of high-quality dishes
+ Ens...