What we are looking for:

• Previous experience in Greek or Mediterranean cuisine is strongly preferred.
• Strong understanding of fresh ingredients, classic techniques and seasonal menus.
• A team player with a passion for quality, consistency and guest satisfaction.
• Willingness to grow and develop within a luxury hospitality environment.

Why join ANASA at Conrad Dubai

• Work in a seasonal alfresco restaurant with a strong culinary identity.
• Be part of a luxury hotel brand that invests in people and career growth.
• Develop your culinary skills within Hilton’s global network.

If Greek cuisine inspires you and you're ready to grow your culinary career in a high‑end dining environment, we'd love to hear from you.

What will it be like to work for Hilton

Conrad Hotels & Resorts combines contemporary design, sophisticated amenities and personalized service. Conrads...